Vegan Stir-Fried Tofu, Shiitakes, and Green Beans

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There are many reasons to love stir-fries: They're quick, healthful, and open to endless variations.

A cookbook recipe exclusively for All-Access members from Vegan for Everybody

SERVES4

TIME1¼ hours

Vegan Stir-Fried Tofu, Shiitakes, and Green Beans
Vegan for Everybody

A cookbook recipe exclusively for All-Access members from Vegan for Everybody

WHY THIS RECIPE WORKS

We wanted to develop a classic stir-fry that captured our infatuation with the dish, so we refreshed ourselves on the wisdom we've collected over the years. For a cooking vessel, we use a nonstick skillet; a wok is designed for a pit-style ...

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