Vegan Tofu Pad Thai
7 comments
With its sweet-sour-salty-spicy sauce, tender rice noodles, and bits of scrambled egg, pad thai is Thailand's most well-known noodle dish.
A cookbook recipe exclusively for All-Access members from Vegan for Everybody
A cookbook recipe exclusively for All-Access members from Vegan for Everybody
WHY THIS RECIPE WORKS
We wanted a great vegan pad thai that featured crispy tofu. Getting the noodles right was paramount: We soaked rice noodles in hot tap water for 20 minutes before stir-frying for tender but not sticky noodles. To create the punchy but balan...
