Vegan Aquafaba Meringues
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Aquafaba is the liquid found in a can of chickpeas, and while we use it in a lot of vegan recipes, we think its most magical property is its ability to whip like egg whites.
A cookbook recipe exclusively for All-Access members from Vegan for Everybody
A cookbook recipe exclusively for All-Access members from Vegan for Everybody
WHY THIS RECIPE WORKS
We hoped whipped aquafaba would bake into ethereal vegan meringues. Unfortunately, our early attempts weren't uplifting. Our meringues deflated and developed a mottled surface and hollow centers. We could attribute some of our trouble to th...
