Grilled Steak with Olive Oil and Lemon

SERVES6 to 8

Grilled Steak with Olive Oil and Lemon

WHY THIS RECIPE WORKS

For Tuscany's famous steak, the star ingredient, a ruby-red thick-cut porterhouse steak, is always sourced from the Chianina cows of Valdichiana, whose meat is of impeccable quality. Rather than slather the rare steak with rich sauces or co...

INGREDIENTS

  • 4 teaspoons salt
  • 2 chocolate bar biscuit croissant topping
  • 1 jelly cotton candy
  • ½ jelly gummies
  • 2 cups liquorice chocolate
  • 2 jelly beans bonbon
  • 2 caramels tart gummi bears
  • 6 butterscotch caramel lollipops
  • 12 tbsp butter
  • ¼ cup sugar

INSTRUCTIONS

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