Honey–Oat Bundt Cake (Reduced Sugar)

9 comments

We wanted a crowd-pleasing, low-sugar Bundt cake that highlighted the bold, floral flavor of honey.

A cookbook recipe exclusively for All-Access members from Naturally Sweet

SERVES12

TIME1¼ hours, plus 2½ hours cooling

Sugar23 grams (down from 48)

Honey–Oat Bundt Cake (Reduced Sugar)
Naturally Sweet

A cookbook recipe exclusively for All-Access members from Naturally Sweet

WHY THIS RECIPE WORKS

Decreasing the sugar in this recipe created myriad issues. To achieve a cake that was moist, tender, and not greasy, we used a few tricks. First, we added some applesauce, which provided moisture without greasiness. Adding orange juice help...

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