Pepperoni French Bread Pizza
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By Appears in Cook's Country June/July 2020
What do you get when you combine garlic bread and pizza? Layers of flavor.
WHY THIS RECIPE WORKS
Soft supermarket French bread stands in as a hearty, crusty alternative for pizza dough in this speedy pizza recipe. (Baguettes can be substituted but will result in a slightly tougher crust.) We upped the flavor ante by giving the loaf a g...
