Pasta with Burst Cherry Tomato Sauce and Fried Caper Crumbs
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Appears in Cook's Illustrated July/August 2020, America's Test Kitchen TV
Your best bet for pasta sauce on the fly? The small but mighty cherry tomato.
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WHY THIS RECIPE WORKS
Cherry tomatoes are the perfect choice for a quick fresh tomato sauce. You can toss them directly into the pan without any prep, and they don't need lengthy cooking to concentrate their flavor or thicken into a sauce. That's because they're...