Strawberry Galette with Candied Basil and Balsamic
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A cookbook recipe exclusively for All-Access members from The Perfect Pie
A cookbook recipe exclusively for All-Access members from The Perfect Pie
WHY THIS RECIPE WORKS
Whereas pie fillings run the gamut from custards and creams to fruit, chocolate, and nuts, galettes typically feature fruit alone. There's a good reason for this: The exposed fruit does more than just meld into a cohesive filling—it roasts!...