Grilled Tuna Burgers with Wasabi and Pickled Ginger

Name: Grilled Tuna Burgers with Wasabi and Pickled Ginger
Yield: Serves 4
Ingredients: ½ cup, mayonnaise; 1½ tablespoons, wasabi powder; 1 teaspoon, soy sauce; ½ teaspoon, water; 1¼ pounds, tuna steaks; 2 teaspoons minced, pickled ginger, plus 2 tablespoons pickled ginger, divided; 1 , garlic clove, minced; ½ teaspoon, table salt; ¼ teaspoon, pepper; 8 large leaves, iceberg lettuce; 6 , radishes, trimmed and sliced thin; 2 , scallions, sliced thin on bias

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A cookbook recipe exclusively for All-Access members from The Ultimate Burger

SERVES4

TIME1¼ hours

Grilled Tuna Burgers with Wasabi and Pickled Ginger

A cookbook recipe exclusively for All-Access members from The Ultimate Burger

WHY THIS RECIPE WORKS

Like salmon burgers, tuna burgers tend to be dry and disappointing. For burgers with good texture and flavor, we hand-chopped the fish and then combined it with a little garlic and ginger. These additions paired well with the tuna’s distinc...

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