Appears in Cook's Illustrated May/June 2021
Our biggest and boldest burgers are high-stacked, decked-out creations that need a sturdy bun to keep the loaded towers intact.
We thought that kaiser rolls, with their crusty exteriors, would be the perfect choice for our heftiest hamburgers. Aiming to re-create the thin, crisp, golden exterior and moist, sturdy crumb of deli-style rolls, we started by using high-...