Steamed Mussel Sauce with Lemon and White Wine
With minimal work clams, tuna, mussels, and shrimp can be turned into quick sauces for pasta.
WHY THIS RECIPE WORKS
It took very little work to turn mussels into a quick pasta sauce. For our steamed mussel sauce recipe, we simply steamed the mussels in wine, strained the resulting broth to use in a simple sauce, and tossed both with linguine or spaghetti...