German Apple Pancake with Brown Sugar Sour Cream
Appears in Cook's Country August/September 2020
This custardy, apple-filled, crisp-edged pancake is perfect for a showstopping breakfast.
WHY THIS RECIPE WORKS
This simple (yet impressive) skillet pancake starts with an easy, stir-together batter of flour, milk, eggs, brown sugar, salt, and a touch of vanilla. The batter is looser than a typical pancake batter, which allows it to puff dramatically...