Appears in Cook's Country August/September 2020
These flavorful, quick-pickled onions add great punch to tacos, sandwiches, salads, and cheese and charcuterie plates.
These potent pickled onions come together quickly and add great punch to all manner of foods (tacos, sandwiches, salads, etc.). With so few ingredients, it was important we got the correct balance of vinegar, sugar, and salt to make these p...