Holiday Jam

Name: Holiday Jam
Yield: Serves 64 (makes four 1-cup jars)
Ingredients: 1 pound (4 cups) fresh or frozen whole, cranberries; 1 pound, ripe but firm pears, peeled and shredded (1¾ cups); 1 cup, water; 2 tablespoons, finely grated orange zest plus ½ cup juice (2 oranges); 3 cups, sugar; 2 teaspoons, ground cinnamon; ¼ teaspoon, ground nutmeg; ¼ teaspoon, ground cloves; ¼ teaspoon, ground ginger

8 comments

Fruit

Condiments

This easy-to-make jam is packed with the classic flavors of the winter holiday season.

A cookbook recipe exclusively for All-Access members from Foolproof Preserving

SERVES64 (makes four 1-cup jars)

TIME45 minutes, plus 2 hours cooling and 12 hours setting

A cookbook recipe exclusively for All-Access members from Foolproof Preserving

WHY THIS RECIPE WORKS

Cranberries are the stars of these jars with their vibrant color and kick. To keep their intensity in check we added an equal amount of pears, citrus and warm spices, and just enough sugar to create a pleasingly sweet-tart profile. Our meth...

This is a members' feature.