Lemony Spaghetti with Garlic and Pine Nuts for One

Name: Lemony Spaghetti with Garlic and Pine Nuts for One
Yield: Serves 1
Ingredients: 2 , garlic cloves, minced; 2 tablespoons, oil, divided; 2 cups chicken or, vegetable broth; 3 ounces, spaghetti; 1/8 teaspoon, red pepper flakes; 1/4 cup, chopped fresh basil or parsley; 2 tablespoons, Parmesan cheese, grated; 2 tablespoons toasted, pine nuts; 1/2 teaspoon, grated lemon zest plus 2 teaspoons juice

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A cookbook recipe exclusively for All-Access members from Cooking for One

SERVES1

TIME30 minutes

Lemony Spaghetti with Garlic and Pine Nuts for One

A cookbook recipe exclusively for All-Access members from Cooking for One

WHY THIS RECIPE WORKS

No more pulling out two pots (not to mention washing them) just to get pasta on your plate—this bright, fresh, single serving of lemony pasta is made in a single skillet (not even a heavy pot), cooking liquid and all. We built in flavor fro...

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