White Chicken Chili for Two

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We set out to create a dish for two that would provide all the appeal of a southwestern chili without the heft of the beef variety. The answer? A white chicken chili packed with the flavors of bright tomatillos and earthy poblano chiles.

A cookbook recipe exclusively for All-Access members from All-Time Best Dinners for Two

SERVES2

TIME50 minutes

White Chicken Chili for Two
All-Time Best Dinners for Two

A cookbook recipe exclusively for All-Access members from All-Time Best Dinners for Two

WHY THIS RECIPE WORKS

To achieve the right consistency for our chili, we used two thickeners: flour and pureed hominy. Cooking the flour briefly with the aromatics and spices—poblano chiles, onion, garlic, cumin, and coriander—created a mixture that not only thi...

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