Yellow Sheet Cake with Chocolate Frosting
We make everyone's favorite cake even better by combining a fine, plush texture with fresh, homemade flavor. Then we crown it with a rich chocolate frosting.
WHY THIS RECIPE WORKS
For a tender cake with a fine, plush texture, we started by using bleached cake flour. Its altered starch is more absorbent than the starch in unbleached flour, so it can accommodate more liquid, sugar, and fat (we use butter for flavor and...