Appears in Cook's Illustrated January/February 2021
Our recipe for this wildly popular beverage, which has countless variations and even an entire “Negroni Week” held in cocktail bars worldwide.
Accepted legend has it that circa 1919, in a bar in Florence, Italy, a particular Count Camillo Negroni ordered his Americano cocktail with gin in place of carbonated water. Thus the Negroni cocktail was born, although it took a couple of d...