Skillet Steak Tips with Cheesy Roasted Potatoes and Mesclun Salad

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Appears in Cook's Country October/November 2020

This inexpensive weeknight steak dinner isn't shy on flavor.

SERVES 4

TIME 1 hour

Skillet Steak Tips with Cheesy Roasted Potatoes and Mesclun Salad

WHY THIS RECIPE WORKS

For a fresh take on steak, salad, and potatoes, we added flavor-packed powerhouse ingredients such as briny feta cheese; tangy-sweet balsamic vinegar; and bright, crunchy radishes.

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