One-Pot Shrimp Piccata Pasta

58 comments

Appears in Cook's Country December/January 2021

Improve your scampi game with this lively mash-up of two classic dishes.

SERVES4

TIME1 hour 5 minutes

One-Pot Shrimp Piccata Pasta

WHY THIS RECIPE WORKS

This one-pot shrimp pasta dish is a cross between a garlicky scampi and a zippy, lemony piccata, with a creamy (almost Alfredo-like) sauce tossed in for good measure. We wanted tender, succulent shrimp and lots of rich, silky sauce balanced...

Print