Creamed Spinach

Name: Creamed Spinach
Yield: Serves 4 to 6
Ingredients: 2 tablespoons, unsalted butter, softened, plus 2 tablespoons unsalted butter; 1 tablespoon, all-purpose flour; 1 , shallot, minced; 1 , garlic clove, minced; 1 pound (16 cups), baby spinach; 1/2 teaspoon, table salt; 1/2 cup, heavy cream; 2 ounces, Parmesan cheese, grated (1 cup); 1/2 teaspoon, pepper; Pinch, ground nutmeg

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Appears in Cook's Country December/January 2021, Cook's Country TV

Side Dishes

Vegetables

Weeknight

Time to bring this steakhouse favorite home.

SERVES4 to 6

TIME30 minutes

has video

WHY THIS RECIPE WORKS

We wanted this earthy, rich, classic steakhouse side to be easy to make in any home kitchen. We began by wilting the spinach and ridding it of excess water, which ensured a creamy rather than soupy texture. Keeping the ingredient list short...

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