Malted Milk Pancakes with Nutella Maple Syrup

22 comments
By

Appears in Cook's Country December/January 2021

These tall, tangy cakes raise the bar for your holiday breakfast.

SERVES 4 (Makes twelve 4-inch pancakes)

TIME 1 hour

Malted Milk Pancakes with Nutella Maple Syrup

WHY THIS RECIPE WORKS

We wanted to step up our pancake game and create a truly memorable breakfast. For rich, full-flavored pancakes (that tasted good even without syrup), we increased the typical amounts of butter, sugar, and salt and added a good amount of mal...

Print