Scorpion Cup

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This fanciful tiki cocktail is traditionally served in a giant bowl for a thirsty straw-wielding crowd. We wanted to ramp up its quality while still maintaining its party-in-a-flaming-bowl reputation.

A cookbook recipe exclusively for All-Access members from How to Cocktail

SERVES Makes 1 cocktail

Scorpion Cup
How to Cocktail

A cookbook recipe exclusively for All-Access members from How to Cocktail

WHY THIS RECIPE WORKS

The versions you get in restaurants frequently feature a mash-up of cheap alcohols, canned fruit juices, and sugary syrups, with various garnishes that sometimes include a “volcano” in the middle consisting of a flaming lime half. After sev...

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