Scorpion Cup
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A cookbook recipe exclusively for All-Access members from How to Cocktail
A cookbook recipe exclusively for All-Access members from How to Cocktail
WHY THIS RECIPE WORKS
The versions you get in restaurants frequently feature a mash-up of cheap alcohols, canned fruit juices, and sugary syrups, with various garnishes that sometimes include a “volcano” in the middle consisting of a flaming lime half. After sev...