Bloody Marys for a Crowd

Name: Bloody Marys for a Crowd
Yield: Makes 12 cocktails
Ingredients: 48 ounces, tomato juice; 16 ounces, vodka; 4 ounces, lemon juice (3 lemons); 1 ounce, Worcestershire sauce; 4 teaspoons, prepared horseradish; 2 teaspoons, pepper; ½-1 teaspoon, hot sauce; 12 , celery ribs

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A cookbook recipe exclusively for All-Access members from How to Cocktail

SERVESMakes 12 cocktails

A cookbook recipe exclusively for All-Access members from How to Cocktail

WHY THIS RECIPE WORKS

We added varying amounts to the tomato juice and decided that a 3:1 ratio of juice to vodka was the best for both the cocktail's potency and its flavor balance. Another challenge was to balance all the assertive additional flavors: lemon ju...

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