Radish Baguette with Chive Butter and Salt
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By Tim Chin
A cookbook recipe exclusively for All-Access members from Spiced
A cookbook recipe exclusively for All-Access members from Spiced
WHY THIS RECIPE WORKS
The French (of course) make the trio of radishes, butter, and salt a rustic-chic snack, spreading a generous amount of butter on a fresh baguette and layering on radishes. For our version, we left the baguette whole, which allowed us to shi...