Tandoori Chicken with Raita
Traditional tandoori chicken is marinated in yogurt and spices and roasted in a superhot tandoor oven to produce tender, flavorful meat and a beautiful char.
WHY THIS RECIPE WORKS
To make this dish at home, we built a fragrant paste, blooming ginger and garlic in oil before adding garam masala, cumin, and chili powder. We used this paste twice, applying some directly to the meat, which we slashed so the flavors penet...