Soba Noodles with Pork, Scallions, and Shichimi Togarashi
SERVES4 to 6
WHY THIS RECIPE WORKS
The noodles' flavor is delicate and can benefit from something pungent to heighten them at the end, which is why they are often served with peppery, aromatic shichimi togarashi sprinkled on top. Quick-cooking pork tenderloin stir-fried in m...