Spaghetti with Tuna and Capers

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Appears in Cook's Country February/March 2021

The secret ingredient in this simple pantry dish: a little elbow grease.

SERVES 4 to 6

TIME 50 minutes

Spaghetti with Tuna and Capers

WHY THIS RECIPE WORKS

We wanted a streamlined pantry pasta that layered in the flavors of meaty oil-packed tuna, briny capers, and savory Parmesan cheese, and we were determined to cook it all in one pot. We started by slightly undercooking the pasta in 3 quarts...

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