Roasted Chicken Thighs with Cauliflower and Pomegranate Pan Sauce
13 comments
Appears in Cook's Country February/March 2021
WHY THIS RECIPE WORKS
Using pomegranate juice instead of wine for the pan sauce added sweetness and a fruitier flavor.
Appears in Cook's Country February/March 2021
Using pomegranate juice instead of wine for the pan sauce added sweetness and a fruitier flavor.