White Chocolate Mousse with Raspberry Sauce

Name: White Chocolate Mousse with Raspberry Sauce
Yield: Serves 4 (Makes about 3 cups)
Ingredients: 12 ounces, white chocolate, chopped fine; 3 , large egg yolks; 1 cup, heavy cream, chilled; 5 ounces (1 cup), frozen raspberries; 4 teaspoons, sugar; 4 teaspoons, lime juice

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Appears in Cook's Country February/March 2021

Desserts or Baked Goods

Chocolate

Make Ahead

Puddings, Custards, Gelatins, & Souffles

Whether you’re wearing formal attire or your pj’s, this creamy mousse makes dessert something special.

SERVES4 (Makes about 3 cups)

TIME35 minutes, plus 8 hours chilling

White Chocolate Mousse with Raspberry Sauce

WHY THIS RECIPE WORKS

For a creamy white chocolate mousse, we started with 12 ounces of finely chopped white chocolate. Since white chocolate is especially prone to scorching, we melted it gently in a double boiler with egg yolks and water. Conventional wisdom s...

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