Sous Vide Red Wine-Poached Pears with Whipped Sour Cream and Candied Pistachios

Name: Sous Vide Red Wine-Poached Pears with Whipped Sour Cream and Candied Pistachios
Yield: Serves 6
Cuisine: French

SERVES6

WHY THIS RECIPE WORKS

This French dessert features just-ripe pears poached gently in an intensely sweet, boozy syrup. Served hot or cold, the fruit practically melts in your mouth, perfect with ice cream or crème fraîche. Typically, most recipes call for simmeri...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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