Chocolate Pound Cake
We love pound cake and we love chocolate, but the combination is often a disappointment. We wanted to retool classic pound cake to make it ultrachocolaty without compromising its hallmark velvety-soft crumb.
WHY THIS RECIPE WORKS
Pound cake recipes can be finicky, requiring the proper emulsion of eggs into the batter, so we sought to make this recipe foolproof by relying on the food processor. We started by blooming cocoa powder in the microwave with butter and bitt...