Chocolate Profiteroles

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These ice cream-filled puffs are a chocolate-lover's dream.

A cookbook recipe exclusively for All-Access members from Everything Chocolate

SERVESMakes 10 Profiteroles

TIME55 minutes, plus 40 minutes drying, 30 minutes cooling and 40 minutes freezing

Chocolate Profiteroles
Everything Chocolate

A cookbook recipe exclusively for All-Access members from Everything Chocolate

WHY THIS RECIPE WORKS

On its own, pate a choux, the temperamental pastry dough that's glazed, filled, or coated for desserts like éclairs, cream puffs, and even churros, is buttery, rich, and crisp but a bit plain. We wanted to make it chocolate for our ice crea...

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