Dutch Oven Scalloped Potatoes
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This rich side dish can occupy the oven for over 2 hours, dirty a slew of pots and baking dishes, and still produce unevenly cooked potatoes in a heavy, curdled sauce.
A cookbook recipe exclusively for All-Access members from Cook It In Your Dutch Oven
A cookbook recipe exclusively for All-Access members from Cook It In Your Dutch Oven
WHY THIS RECIPE WORKS
Scalloped potatoes—thinly sliced potatoes layered with cream and baked until they are bubbling and browned—are a classic accompaniment to holiday roasts. But this rich side dish can occupy the oven for over 2 hours, dirty a slew of pots and...
