5-Ingredient Creamy Chickpeas and Roasted Garlic Soup for One
Through the power of garlic, a can of chickpeas is transformed into a creamy, Mediterranean-inspired soup in 30 minutes flat.
WHY THIS RECIPE WORKS
To develop deep, nuanced flavor from such simple ingredients, we started by quick-roasting skin-on garlic cloves in a clean, dry saucepan until they turned a beautiful golden color and became intensely fragrant. Roasting the garlic this way...