Kansas City–Style Barbecue Ribs
These lacquered, tender, sticky ribs check all the boxes.
WHY THIS RECIPE WORKS
This recipe was inspired by the ribs we tried at Harp Barbecue in Raytown, Missouri; read about our visit here. For ribs that were assertively spiced, well lacquered, and tender to the bone, we leaned on a charcoal snake, a C-shaped arrange...