BLT Salad

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Appears in Cook's Country June/July 2021, Cook's Country TV

Summer dining calls for reimagining a favorite sandwich as a main-course salad.

SERVES4

TIME40 minutes

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WHY THIS RECIPE WORKS

To ensure that we didn't have a watery salad, we started by cutting ripe tomatoes into chunks and tossing them with salt and pepper in a bowl. We then set them aside while preparing the other ingredients. We decided to double down on the ba...

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