Grilled Steak Tips, Broccoli, and Red Onion with Anchovy-Garlic Butter

Name: Grilled Steak Tips, Broccoli, and Red Onion with Anchovy-Garlic Butter
Yield: Serves 4
Ingredients: 6 tablespoons, unsalted butter; 3 , anchovy fillets, rinsed; 3 , garlic cloves, minced; ¼ teaspoon, red pepper flakes; 1 tablespoon, lemon juice; 2 pounds, sirloin steak tips, trimmed and cut into 1-inch chunks; 2 teaspoons, table salt, divided; 1 teaspoon, pepper, divided; ¼ cup, extra-virgin olive oil, divided; 2 tablespoons, water; 1 pound, broccoli crowns, cut into 3-inch wedges; 1 , red onion, sliced into ½-inch-thick rounds

9 comments

Appears in Cook's Country June/July 2021

Garlic butter makes this grilled steak dinner better—especially when there are anchovies in the mix to amplify the umami.

SERVES4

TIME45 minutes

Grilled Steak Tips, Broccoli, and Red Onion with Anchovy-Garlic Butter

WHY THIS RECIPE WORKS

The water in the oil mixture coating the broccoli will turn to steam on the grill and help evenly cook the broccoli.

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