Plant-Based Spiced Cauliflower Burgers
These burgers are bursting with flavors.
A cookbook recipe exclusively for All-Access members from The Complete Plant-Based Cookbook
WHY THIS RECIPE WORKS
We love the contrast between their creamy, nutty interiors and crunchy, golden exteriors. The trick to achieving this was to first roast the cauliflower, which took less than 30 minutes; this intensified its flavor and made it easy to mash ...