Roasted Snapper and Vegetables with Mustard Sauce
Looking for a from-the-sea swap for typical meat and potatoes? Try this easy one-pan meal of hearty red snapper, golden potatoes, and charred broccoli.
WHY THIS RECIPE WORKS
We started by tossing halved red potatoes and broccoli florets with oil, salt, and pepper separately and placing each on one side of a baking sheet to roast in a hot oven. We removed the broccoli once it was just tender and attractively cha...