Pan-Seared Trout with Brussels Sprouts and Bacon

Name: Pan-Seared Trout with Brussels Sprouts and Bacon
Yield: Serves 4

SERVES4

WHY THIS RECIPE WORKS

Smoky bacon, a classic with Brussels sprouts, pairs well with the trout and tied the dish together; we used the rendered fat from the crispy bits to sauté the Brussels sprouts, which we jump-started in the microwave to get tender enough to ...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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