Hearty Green Salad with Chickpeas, Pickled Cauliflower, and Seared Halloumi

SERVES2

TIME35 minutes

Hearty Green Salad with Chickpeas, Pickled Cauliflower, and Seared Halloumi

WHY THIS RECIPE WORKS

A protein-and-vegetable-packed green salad is the perfect thing to make when it's too hot to do any real cooking. For a vegetarian version, we started by making quick pickled cauliflower florets and used the brine as the acid base for the d...