Marinated Tofu and Vegetable Salad

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For a no-cook dinner salad, we combined marinated tofu with a bright dressing and crunchy cabbage, snow peas, and bell pepper.

A cookbook recipe exclusively for All-Access members from The Complete Summer Cookbook

SERVES4

WHY THIS RECIPE WORKS

Marinating is a great way to imbue raw tofu with flavor without having to cook it; here, a sriracha-based salad dressing did double-duty as the marinade, bringing in a touch of heat and tons of flavor.

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