Pa Amb Tomàquet (Catalan Tomato Bread)
Appears in Cook's Illustrated September/October 2021
WHY THIS RECIPE WORKS
Pa amb tomàquet— Catalan bread with tomato—is as simple as cooking gets. Ciabatta mimicked the airy, open structure of traditional pan de cristal. Halving the loaf laterally, opening it like a book, and cutting the halves into slices maximi...