Rodney Scott's Holiday Smoked Turkey

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Appears in Cook's Country October/November 2021

Savory smoke—plus a top-notch rub and mop—puts a delicious twist on your celebration centerpiece.

SERVES10 to 12

TIME4¾ hours, plus 30 minutes resting

Rodney Scott's Holiday Smoked Turkey

WHY THIS RECIPE WORKS

Smoking a turkey is a pro holiday move. When done well, barbecuing keeps the relatively lean meat moist and juicy, and smoke adds a lot of flavor. For this recipe, we consulted a true pro, James Beard Award–winning pit master Rodney Scott. ...

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