Shaved Salad with Pan-Seared Scallops
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A cookbook recipe exclusively for All-Access members from The Complete Salad Cookbook
A cookbook recipe exclusively for All-Access members from The Complete Salad Cookbook
WHY THIS RECIPE WORKS
Mexican salads inspired this combination of sweet mango, crisp cucumber, jicama, peppery radish, and spicy jalapeño; the tossed vegetable ribbons made a bed for sweetly meaty scallops. Lime dressing, cilantro, and toasted pepitas pulled the...