Pan-Seared Oven-Roasted Pork Tenderloin
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Pork tenderloin has a lot going for it—it's supremely tender, cooks quickly, and has a nice mild flavor.
A cookbook recipe exclusively for All-Access members from How to Roast Everything
A cookbook recipe exclusively for All-Access members from How to Roast Everything
WHY THIS RECIPE WORKS
For an easy preparation that would up the flavor of this speedy roast while also producing juicy meat, we seasoned it with salt and pepper to lay the groundwork for a flavorful crust. After thoroughly browning the pork in a skillet, we tran...
