Shredded Swiss Chard Salad with Prosciutto, Basil, and Blue Cheese

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Appears in Cook's Country December/January 2022, Cook's Country TV

The lightest, brightest way to eat this vegetable.

SERVES4 to 6

TIME20 minutes

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WHY THIS RECIPE WORKS

Looking almost like a tangle of emerald-green fettuccine when plated, this shredded Swiss chard salad is one of the most beautiful recipes you can make with a fresh, vibrantly colored bunch of leafy greens. Happily, chard is not just except...

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