Instant Mashed Potato Gnocchi with Fontina Cheese Sauce

10 comments

Appears in Cook's Country December/January 2022

These tender, plump dumplings are easy to make and delightful to eat.

SERVES4

TIME1½ hours

Instant Mashed Potato Gnocchi with Fontina Cheese Sauce

WHY THIS RECIPE WORKS

Gnocchi are both delicious and fun, and they can actually be easy to make—with a little help from a convenience product. We simply combined instant mashed potato flakes, all-purpose flour, salt, water, and a whole egg and stirred until the ...

Print