Baked Chicken Drumsticks with Herbes de Provence and Sun-Dried Tomatoes

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Appears in Cook's Country December/January 2022

This dish delivers a comforting dinner—rich, savory, and complex—with minimal effort.

SERVES4

TIME1½ hours, plus 1 hour marinating

Baked Chicken Drumsticks with Herbes de Provence and Sun-Dried Tomatoes

WHY THIS RECIPE WORKS

For a deeply flavorful, satisfying weeknight dinner, we started the night before. We tossed chicken drumsticks, an affordable and forgiving cut, in a pantry-friendly, ultraflavorful marinade that featured powerhouse ingredients including su...

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